Agron Billa is a culinary composer. His notes are his ingredients, his seasoning is his instruments, blended in harmony. As much as his Belgian home, his Mediterranean roots are his source of inspiration.
In his kitchens, knife blades chop to the rhythm, the pots clank musically and the taste buds vibrate, creating a genuine carillon call of flavours.
He is well aware that virtuosity is the result of dedicated work. A master of rhythm, he keeps his teams in swing with his beat.
With the strong belief that masterpieces can only be created in unison and harmony, like a conductor he leads the melodious jangling of his teams’ utensils.